I love the appeal of a big, freshly made breakfast, especially late on a lazy weekend morning. And I prefer to enjoy it at home.
Brunch at home means no lineups and no cramped tables. It means enjoying long, relaxing conversations with our guests without competing noises. It means using my favourite ingredients, and having my eggs just exactly the way I like them.
Support local journalism today
Join thousands of other like-minded readers and sign up below to gain immediate & unlimited access to our news for the next 30 days – plus start receiving our newsletters.
Dialogue and debate are integral to a free society and we welcome and encourage you to share your views on the issues of the day. We ask that you be respectful of others and their points of view, refrain from personal attacks and stay on topic. To learn about our commenting policies and how our community-based moderation works, please read our Community Guidelines.
